1.5 C water
1/2 C maple syrup/honey
1 serving of stevia
1.5 C strawberries
1.5 C fresh lime juice (about 10-12 limes)
4 C unflavored kombucha
- Add water, berries and sweetener to pan to simmer until soft (about 10 minutes).
- In the meantime, squeeze limes to make juice.
- Once soft, blend berries in small food processor until liquid.
- Chill lime juice and berries together, adding kombucha right before serving. (Check tartness and add more stevia if needed)
*Could substitute seltzer water if you don’t have kombucha.
*Raspberries are great in this too!